![]() ![]() Stir to thoroughly combine the fruit with the ingredients. ![]() Add the sugar, flour, cinnamon, vanilla extract and a pinch of kosher salt. For the filling, place the peaches in a large bowl.Sprinkle the bottom of the crust with the breadcrumbs. Place the pie crust and in a pie plate.Place a large sheet of foil on the lowest rack to catch any fruit juices that drip over. Place one baking rack in the middle of the oven and another in the lowest position in the oven. ![]()
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